Per 100g |
Per 40g |
Per 25g serving |
Energy (kJ) |
2226 |
890.4 |
556 |
Protein (g) |
5.3 |
2.12 |
1.325 |
Glycaemic Carbohydrate (g) |
5 |
2 |
1.25 |
of which total sugar (g) |
0.3 |
0.12 |
0.075 |
Total fat (g) |
33.2 |
13.28 |
8.3 |
of which saturated fat (g) |
19.8 |
7.92 |
4.9 |
of which trans fat (g) |
0 |
0 |
0 |
of which monounsaturated fat (g) |
9.8 |
3.92 |
2.4 |
of which polyunsaturated fat (g) |
2.7 |
1.08 |
0.675 |
Cholesterol (mg) |
0 |
0 |
0 |
Dietary fibre (g) |
2.5 |
1 |
0.625 |
Total sodium (mg) |
20 |
8 |
5 |
Nutrient values taken from the COA of the calculated nutritional analysis